This recipe for Olive Oil Brownies is easy to make, and even easier to eat! Rich, fudgy chocolate brownie lovers rejoice!
Chocolate Peppermint Bark might be one of the easiest desserts out there – dark and white chocolate marbled together, adorned with crushed candy cane, and flavoured with just a touch of peppermint extract. But don’t let its simplicity turn you away, this is fast, delicious, and gorgeous. It’s also perfect for gifting. You’re welcome.
It doesn’t take much to sell me on a french toast recipe. French toast is, in a word, sexyawesometastic (and it tastes good too!). When the idea of french toast stuffed with Nutella and dark chocolate came to me, I knew I had ‘something’. Then I added a small drizzle of homemade berry compote, and a…