Chocolate-frosted almond brownies – a combination cocoa powder, espresso, dark chocolate, with some toasted almonds thrown in for a bit of crunch. This is a recipe you’re going to love. It’s one I hope you make over and over, and over (!) again. (And you can, because it’s easy. And doesn’t take long at all.)
You’re going to hate me for this. I even thought twice about posting this recipe, but Nutella Brownies, in less than 30 minutes, made with only 4 ingredients… If you’re still there, at least read through the recipe before running off to the kitchen!